Scottish Shortbread Recipe - Christmas Cookies Around the World Project (2024)

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Recipe 2 of the Christmas Cookies Around the World Holiday Project for Kids: Kid-Friendly Scottish Shortbread Recipe

Christmas is celebrated in many countries throughout the world, but every country celebrates Christmas a little bit differently. If you are looking for a fun way to teach your children about other cultures and help them understand different Christmas traditions with a fun Christmas Around the World project, baking is a great hands-on way to do this! Baking cookies is one of our favorite Christmas traditions during the holiday season, and just so happens to be a tradition that is also popular in Scotland as well. Through baking cookies, you can start to introduce your children to different cultures and even take them on a tour around the world through cookies.

This post is the second in a series of Christmas Cookies Around the World. Join us as as we take a tour around the world and learn about popular Christmas cookie recipes. Along the way we’ll also learn about Christmas traditions in different countries through book recommendations and videos.

Scottish Shortbread Recipe - Christmas Cookies Around the World Project (1)

The Christmas Cookies Around the World series is a fun way to introduce children to:

  • World geography
  • Holiday traditions
  • Popular cookies from various cultures and parts of the world

This Christmas Around the World Series can be done as part of a school Christmas Around the World party that extends outside of your own classroom. Each class can be in charge of one country and prepare cookies for that place. Then, you can have your children rotate around to learn about each country’s unique Christmas traditions and get to try one of their delicious cookies.

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In the full Christmas Cookies Around the World set there are printable passport options for children to take with them on their adventure. In addition to this packet, there is a full series of additional articles with tips and baking videos availablehere on the Christmas Cookies Around the World main page.

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Brief History of Scottish Shortbread

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This shortbread cookie recipe has been passed down from Scottish families for generations and is a perfect cookie to make with your kids during the holidays.

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Fun Facts About Scottish Christmas Traditions

  1. Christmas in Scotland was actually banned in the 17th century for religious reasons. Until the early 20th century, Christmas was celebrated quietly and discreetly.
  2. Some Scots believe in keeping a fire going all through Christmas to keep away evil spirits.
  3. A traditional dinner at Christmas in Scotland includes broth, smoked salmon, turkey, and Christmas pudding.
  4. Boxing Day, the day after Christmas Day, is also a public holiday in Scotland.
  5. Fire is an important part of Christmas in Scotland
  6. Weather statistics show that Scotland has an over 50% probability of snow on Christmas Day.
  7. To help clear the air among real people, a common tradition involves burning a branch of rowan tree to chase away bad feelings among friends and family, and to start the New Year with a clean slate.

Videos About Christmas in Scotland

Christmas traditions around the world: Scotland

Learn all about the different Christmas traditions celebrated in Scotland!

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Additional Resources for Teaching Children About Scotland

Scotland for Kids

Let your kids take a virtual tour of Scotland to see the sights from their own home.

Scotland: 10 Interesting Facts about Country’s History and Customs

Learn about Scotland’s rich history with this fun facts about Scotland.

Books about Scotland

A Scottish Year by Tania McCartney

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In A Scottish Year, you’ll follow a group of kids throughout a typical year in Scotland.

Scotland 123 by Anna Day

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Learn how to count to 10 and about the beloved landmarks in Scotland in Scotland 123.

If You Were Me and Lived in… Scotland by Carole P. Roman

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If You Were Me and Lived in… Scotland will help your kids visualize what life is like in Scotland, and even learn about what it is like to live there.

N is for Nessie by Kate Davies

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Teach your children the alphabet and about the classic tale of Nessie in N is for Nessie.

Scottish Shortbread Recipe

See just how easy it is to make Scottish shortbread cookies in this this short video. Kids can easily participate in the baking process, and even the pickiest little eaters love the taste.

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Scottish Shortbread Recipe - Christmas Cookies Around the World Project (12)

Scottish Shortbread

This shortbread cookie recipe has been passed down from Scottish families for generations and is a perfect cookie to make with your kids during the holidays.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 25 minutes mins

Course Dessert

Cuisine Scottish

Servings 30 Cookies

Ingredients

  • 1 cup unsalted butter room temperature
  • .5 cup powdered sugar
  • 2 cups all-purpose flour
  • 1/8 tsp salt
  • 2 tbsp cornstarch

Instructions

  • Preheat oven to 325 F.

  • Line two baking sheets with parchment or silicone mats and set aside.

  • Use a hand mixer or stand mixer to cream together butter, salt, and sugar until light and fluffy.

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  • Mix the flour and cornstarch together. Sift into the bowl with the butter and sugar.

  • Mix quickly and thoroughly but do not over mix.

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  • Place dough on a cold lightly floured work space. Knead lightly to form a loose dough ball.

  • Roll dough between 2 sheets of parchment or waxed paper to about 1⁄4 inch thick.

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  • Cut into desired shape or rounds using cookie cutters.

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  • Place on the lined cookie sheets and bake for 20-25 minutes or until pale brown and crisp around the edges.

  • Remove from oven. Sprinkle with powdered sugar and let cool completely on a wire rack. Store in an airtight container.

Notes

Variations

  • Add 1⁄4 tsp of cinnamon and 1⁄4 tsp of nutmeg during Step 1.
  • Or add 1 tbsp of lemon, orange or lime zest during Step 1.

Cookies can be frozen for up to 4 weeks, so this is a good make ahead cookie. Wrap tightly in plastic wrap. Then wrap in foil to ensure air tight. Place in freezer bags or containers.

Keyword Christmas Cookies, Cookies, Scottish Shortbread, Shortbread

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Get Your FREE Christmas Cookies Around the World Taste Test Recording Sheet

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Use the taste test recording sheet to have kids record information about the cookie(s) they tasted and rate how well they liked the cookies. Individual pages can be compiled into a taste test booklet for all the cookies you try in the series, or you can choose to have kids record only their favorite cookie if you prefer.

Save paper by printing two or four to a page if preferred.

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MORE ABOUT THE 12 DAYS OF CHRISTMAS COOKIES AROUND THE WORLD PROJECT PACK

For those interested in expanding the 12 Days of Christmas Cookies Around the World project into a class or family project we’ve created a 50+ page activity guide to make it super easy for you.

Inside you’ll find:

  • Quick Reference List of Cookies and Countries
  • Generic Cookie Taste Test Recording Sheet
  • Cookie Taste Test Recording Table
  • Class Graphing Header and Voting Cards
  • Christmas Cookies Around the World Passport (three versions)
  • Taste Test Journal
  • Cookie Recipe Cookbook
  • Editable Cookie Recipe Page to add in additional family and multi-cultural options
  • Gift Tags
  • Notecards
  • My Family’s Favorite Cookie Recipe (two versions)
  • Editable Parent Letter (two versions)
  • Ingredient List by Cookie

The project is designed for use in the classroom, at home, or in community programs. Suggestions and modifications for each setting are included in the resource.

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Get your Christmas Cookies Around the World Project

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This project is also available on Teachers Pay Teachers.

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Scottish Shortbread Recipe - Christmas Cookies Around the World Project (2024)

FAQs

What country makes the best shortbread? ›

Scotland has gifted the world with many treasures, including the Loch Ness Monster, stuffed sheep stomach, and the voice of Sheena Easton. Scotland has also given the world shortbread. For something traditionally made with just three ingredients (butter, flour, and sugar), shortbread shouldn't be hard to screw up.

What is the difference between Scottish shortbread and shortbread? ›

So if you hear the term "Scottish shortbread," you might think it's a different version of the shortbread you're familiar with, right? Well ... actually, no. "Shortbread" is just Scottish shortbread; they're one and the same.

What is the secret to making good shortbread cookies? ›

Tips To Make the Best Shortbread Cookies
  1. Choose High Quality Butter. No matter what brand of butter you buy, if it's real butter, you can rest assured that it's the best. ...
  2. Keep Ingredients Simple. ...
  3. Add Flavor. ...
  4. Don't Overwork. ...
  5. Shape Dough. ...
  6. Chill Before Baking. ...
  7. Bake Until Golden. ...
  8. Add Finishing Touches.

What is shortbread called in Scotland? ›

Shortbread or shortie is a traditional Scottish biscuit usually made from one part white sugar, two parts butter, and three to four parts plain wheat flour. Shortbread does not contain any leavening, such as baking powder or baking soda.

What is the world's finest shortbread? ›

Royal Household. Walker's Shortbread is honoured to carry a Royal Warrant, granted by Her Majesty the Queen, for the supply of Shortbread and Oatcakes. Walker's Shortbread is a gift fit for a king, and a treat befitting any special occasion.

What are common mistakes when making shortbread? ›

The most common mistakes when making shortbread are over-working the dough, and incorporating too much flour. The less you work the dough, the more crumbly and melt-in-your-mouth your shortbread cookies will be.

What is the new name for shortbread? ›

Shortbread is now Trefoils®! they're ABC cookies? always called them trefoils!

Why is it called millionaires shortbread? ›

The name "millionaire's shortbread" appears to have originated in Scotland. The "millionaire" prefix to millionaire's shortbread or millionaires slice implies a level of decadence and wealth to the sweet treat, that it is an upgrade from regular shortbread.

Why do you put shortbread in the fridge before baking? ›

It comes from using a high proportion of fat (or shortening) to flour and is also where shortcrust pastry gets its name. Why do you put shortbread in the fridge before baking? Chilling the dough before baking will help the shortbread keep their shape while cooking.

When making shortbread, what must you not do? ›

Avoid making your shortbread too thick

This is much thicker than a roll-and-slice sugar cookie — or really any other popular type of cookie. If you keep your dough any thicker, you risk the dough coming out of the oven raw. If it's any thinner, the cookie will have a crispy texture with the snap of a graham cracker.

Why poke holes in shortbread? ›

The word "bread" comes from "biscuit bread" which was made from leftover bread dough that was sweetened and dried out in the oven to make biscuits. Why do you poke holes in shortbread? The holes allow the moisture to escape during baking and more even heat distribution. This helps dry out and crisp up the cookies.

Is powdered sugar or granulated sugar better for shortbread? ›

Confectioner's sugar.

This is the secret to the tender texture and perfect sweetness of these cookies.

Did Mary, Queen of Scots invent shortbread? ›

Shortbread may have been made as early as the 12th Century, however its invention is often attributed to Mary, Queen of Scots in the 16th Century. Petticoat Tails were a traditional form of shortbread said to be enjoyed by the queen.

Why is shortbread so expensive? ›

As shortbread was made with butter, sugar and flour, it would be both expensive and difficult to get hold of the ingredients, and so became synonymous with wealth, luxury and celebrations.

What is Cornish shortbread? ›

These delicious shortbread biscuits are made right here in Cornwall using the freshest, local Cornish clotted cream and real butter sourced from a farm down the road. Crumbly, creamy and light, these biscuits are a wonderful treat for any occasion.

Where is shortbread traditionally made? ›

It is named shortbread due to its short, or crumbly, structure—which is caused by the high proportion of fat. The traditional recipe, developed in Scotland, consists of one part sugar, two parts butter, and three parts flour.

Why is Scottish shortbread so good? ›

The high butter quantity in shortbread (one part sugar to two parts butter) gives it that delightfully crumbly feel. And also its name. This is because the old meaning of the world “short” reflects this crumbliness and so the name 'shortbread' stuck.

Where is millionaires shortbread from? ›

The origins of the millionaire's shortbread, also known as caramel shortbread, date back to the early 1950s in Scotland. Zeelandia UK explore modern twists on the classic bakery product.

Does America have shortbread? ›

We have it in America, but it's not something you ever really go out and buy. People don't crave shortbread, but if you have a packet in front of you, you'll happily snack on it. And really, who am I to turn down this humble little combination of sugar, butter, and flour?

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